The 5-Second Trick For bourbon whiskey
So I adopted this recipe to the t and it came out a little bit also sour for my taste but I a little modified it. I went two oz of syrup and lemon juice with 4 oz of Jim Beam with one tsp of maraschino cherry juice and which was a winner for my bash the opposite evening. Terrific recipe for me to develop off of. Consider it !Suntory’s Yamazaki 12